When Mustards Grill launched in 1983, it set a benchmark for the region and pioneered the farm-to-table philosophy. The rustic-chic roadhouse remains a hub for everyone from winemakers and chefs to truckers and tourists. Barbecued baby back ribs are a hot favorite, as is the “truckstop deluxe,” an ever-changing combination of meat and potatoes. The wine list carries a distinctly Californian focus.
Luxury Card Global Privileges:
Priority and preferred reservations
Complimentary glass of Mumm sparkling wine per guest
To receive your dining benefit, reservations must be booked through Luxury Card Concierge. An entrée must be purchased to receive your dining benefit. A minimum spend per party may be required where indicated and benefit may not be combined with other offers. Restrictions and blackout dates may apply. Amenities may change and are subject to availability.
The dining environment is changing often. For the most up to date information, please contact Luxury Card Concierge.
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