A Michelin-starred upscale seafood establishment with Bay views
Description
Angler is a sea-life-focused restaurant with views of the expansive wood-burning hearth as well as the San Francisco Bay from Chef Joshua Skenes and Saison Hospitality located on the Embarcadero waterfront. The menu is a collection of local bounty. Each day’s inspiration is drawn from the products themselves and is an articulation of their natural flavors, served at their peak taste. The chef works with a small group of fishermen, hunters, gatherers, ranchers and farmers to find and follow microclimates that produce the highest-quality local products. All of the cooking revolves around an open wood fire and a fireplace designed for Chef Skenes's unique methodology and techniques. The well-stocked cellar features a vast selection of Burgundy wines as well as award-winning producers from Napa and Sonoma.
Luxury Card Global Privileges:
Receive a signature or chef’s choice appetizer, portioned for the table, paired with a 2 to 3 oz pour of Angler wine per person, and a tank tour, based on availability.
To receive your dining benefit, reservations must be booked through Luxury Card Concierge. An entrée must be purchased to receive your dining benefit. A minimum spend per party may be required where indicated and benefit may not be combined with other offers. Restrictions and blackout dates may apply. Amenities may change and are subject to availability.
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